From Quito: Cayambe Traditional Cooking Class with Transfers
Pichincha, Ecuador
Learn to cook traditional Ecuadorian delights in the charming town of Cayambe. Make your own bizcochos, artisanal dairy, and "helado de paila" in a hands-on cooking class.
Traditional Ecuadorian Cooking Class in Cayambe
Join a hands-on cooking class in Cayambe, Ecuador, ideal for food enthusiasts wanting to learn authentic local recipes.
Activity Description
Travel comfortably from Quito to Cayambe by private transport. Upon arrival, meet local hosts who will guide you through preparing traditional Ecuadorian dishes.
Learn to make Cayambe’s signature bizcochos, warm and crunchy pastries baked fresh. Prepare artisanal dairy products such as fresh cheese and manjar (caramel spread). Make helado de paila, a traditional hand-churned ice cream made with fresh fruits.
This interactive class allows you to prepare all dishes yourself, using fresh local ingredients and expert guidance. At the end, taste everything you’ve made and receive a participation certificate.
Includes
- Round-trip transport from Quito
- Local expert instructor
- All ingredients and materials
- Guided cooking class
- Full tasting of your creations
- Symbolic participation certificate
- Time for photos and optional shopping
Excludes
- Tips
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
For the best experience, bring comfortable clothing and an appetite. The class runs outdoors, so consider the weather and season when booking.
