Donde coco #2 (pescador fritos)

Ecuador



At a glance

Ideal for
Known for
fried seafood
Price
$$$$ Moderately Priced
Local tip
Visit during weekdays to avoid the weekend rush and enjoy a quieter dining experience.

Donde Coco #2 (Pescador Fritos) is a popular eatery situated in the bustling area of Santo Domingo, Ecuador. This restaurant is known for serving delicious fried fish, making it a destination for those craving authentic local seafood. Catering to a moderate budget, Donde Coco #2 combines quality dining with affordability, appealing to both locals and tourists alike.

The restaurant offers a variety of services including dine-in, takeaway, and delivery options, accommodating the needs of different diners. With a welcoming atmosphere, it is particularly suited for groups, providing ample space for gatherings of friends or family.

Customer reviews consistently reflect a positive dining experience, as evidenced by its high rating of 4.5 out of 5 from 160 reviews. Visitors appreciate the restaurant's commitment to quality and the taste of their offerings. Although the menu isn't detailed in this context, the focus on fried fish suggests a straightforward yet satisfying culinary experience.

Donde Coco #2 stands out in the Santo Domingo dining scene not only for its food but also for its commitment to customer satisfaction, making it a reliable choice for those exploring Ecuadorian cuisine.

Frequently Asked Questions

Donde Coco #2 is located in Santo Domingo, Ecuador.
Yes, it is suitable for groups with ample space available.
Yes, takeaway service is available.
Yes, delivery is one of the services they offer.
Yes, the restaurant is categorized as having a moderate price level.
This information is not specified, so it's recommended to check directly with the restaurant.
The availability of outdoor seating is not specified.
Specific dietary accommodations are not mentioned, so checking directly with the restaurant is advised.
Yes, the restaurant is good for families and groups.
The restaurant specializes in fried seafood.

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