Pizzeria Marea Cuenca

Marea Pizzeria started on the coast of Ecuador, in Montañita, where it gained its renown, and now has opened its second location in the city of Cuenca.

They have 17 varieties of thin crust pizza 'on a stone' ('a la piedra'), prepared in the restaurant's own wood oven using only the best ingredients. They also feature  other homemade delights like pastas, salads and the famous 'Marea Potato'. And not to mention their delicious desserts made in their wood oven as well.

Marea offers a unique gastronomic experience to enjoy in couples, or with family or friends in a relaxed atmosphere with good music, located only 50 meters away from the 'escalinatas' in downtown Cuenca.